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ANALISIS FAKTOR FUNDAMENTAL DAN RESIKO SISTEMATIK TERHADAP HARGA SAHAM PADA PERUSAHAAN MAKANAN DAN MINUMAN YANG GO PUBLIK DI BURSA EFEK INDONESIA

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The purpose of this research is to find out the influence of fundamental factors which
cosist of Return on Asset (ROA),Return on Equity (ROE),Debt to Equity Ratio (DER),Price
Earning Ratio (PER). Earning Per Share(EPS),Book Value (BV),Interest rate and Inflation
rate to the stock price at food and beverage companies whicj go public in the Indonesia
Stock Exchange. This research uses ecobdary data which is obtained from food and
beverage companies financial statement which go public in the Indonesia Stock Exchange
from 2009 to 2011. Multiple linear regression analysis is used as the analysis thechnique in
this research.The result shows that Return on Asset (ROA),Return on Equity (ROE), Price
Earning Ratio (PER). Earning Per Share(EPS),Book Value (BV) variables have significant
influence while Interest rate, Inflation rate and Debt to Equity Ratio(DER) have
insignificant influence to the stock price.
Keywords : Return on Asset (ROA),Return on Equity (ROE),Debt to Equity Ratio
(DER),Price Earning Ratio (PER). Earning Per Share(EPS),Book Value
(BV),Interest rate and Inflation rate

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Informasi Detil

Judul Seri

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No. Panggil

AMA-132425

Penerbit

: ., 2013

Deskripsi Fisik

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Bahasa

Indonesia

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Klasifikasi

AMA-132425

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Tipe Media

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Tipe Pembawa

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Edisi

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Subyek

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Pernyataan Tanggungjawab

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